Sunday, December 9, 2007

Idli Chops Chat Masala

Ingredients
Idli - 4 nos
Mirchi Bhajji - 2 nos
Murmure - 1/2 cup
Onion - 1/2 cup finely chopped
Tomato - 1/2 cup finely chopped
Green Peas - 1/2 cup boiled
Coriander - 1/2 cup finely chopped
Lemon Juice - 2 tbsp
Mint - 1 tbsp chopped
Green Chillies - 2 to 3 nos
Chat Masala - 1/4 tbsp
Red Chilli powder - 1/4 tbsp
Garam Masala - 1/4 tbsp
Salt to taste

Procedure
In a bowl take murmure, onions, chopped green chillies, bhajji's, peas, coriander, mint, red chillies powder, chat masala, garam masala, salt and crushed idli's, tomatoes. Mix all the above ingredients well in a bowl.

Now add the lemon juice to the above mix and mix well. And your Idli chat masala is ready to eat.

Author's Note
This is very tasty and very simple to make. Specially, children would like it most. All you need is few idli's (usually you have idli's left over from your previous breakfast, you can use those to prepare a good evening snack).

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